
A rooibos has a strange flavor. I’m still trying to figure out exactly what it is. Heather says it might be because it comes from a bark, rather than a leaf, but I looked into it and it's definitely leaves. But they're sharp, almost like needles. Rooibos definitely has an aroma and sense that’s all its own, as well as a slight aftertaste that is almost missing in the fresh loose leaf versions. It

We enjoyed our tea with Earl Grey biscuits that I had found in a little shop in Brussels and brought back for Heather. We’re not entirely sure what they’re made of, but using our well-developed sense of taste and smell, we’re guessing a lot of butter and sugar, and fresh loose-leaf earl grey tea. Heather just loved them, and is making plans to bake her own soon! We figured that we could bake these little biscuits with just about any loose leaf teas – back to our friends at Tea’s Me!
Before my flight this evening we went out for a little mini photo shoot, but it was so hot and sticky that we only took a few pictures quickly before we dashed off to the airport. The kids were incredibly good the whole time, and gave me a little help into the airport with all my bags. I wrote this sitting on the plane, and was hoping to go for a walk with my sister when I got in but I was just too bushed. So, today was a rest day. Sometimes those happen - and often in places like Key Largo!
Was so glad to see you....although now I'm wondering if I should stick some oranges on the pine trees at the cabin to see how it looks/smells....
ReplyDeleteHeather, note that I wrote this entire blog post about 'Rooibos Tropical Cyclone', even getting what's in it from the Tea's Me website, and was just about to post it when I realised it was the Key Largo one! haha!
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