
It's a reddish-gold tea, and with the name African definitely suggests rooibos, with its distinctive red colouring. The word 'nectar' hinted at golden honey, and inhaling the smell definitely lent credence to that theory. After a sip or two I was confirmed in those two flavours, but there was something else too. Something almost citrusy - I'd think maybe orange or lemon, although something more exotic wouldn't be a surprise. And once I'd drunk the tea, I actually dissected the tea bag to see if there were any further hints. It almost seemed like there was something like cloves, although that could just be larger pieces of the rooibos bark, and perhaps lightly coloured rose petals? Or some other very light, fragile flower. If that's not what's in the tea, it would definitely make for a good choice, in my opinion!

I'm pretty proud of myself for discerning the tastes so well. I'm really beginning to enjoy this tea journey! There are only three days left, which is hard to believe. It's been a long one, but a good one, and has spanned several countries and will definitely be missed. And all the lessons I've learned will be valuable any time I drink tea in the future! But there are still a few days left, so I look forward to the final steps in the journey.
Walk length: slim to none. Wasn't very well today!
What a fun journey! I love all kinds of rooibos teas. <3
ReplyDeleteThanks, it really has been! :) rooibos just makes me think Africa !
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